The giant
retailer's low prices often come with a high cost. Wal-Mart's relentless
pressure can crush the companies it does business with and force them to send
jobs overseas. Are we shopping our way straight to the unemployment line?
From: Issue
77 | December 2003
| Page 68 | By: Charles Fishman
A gallon-sized jar of whole pickles is
something to behold. The jar is the size of a small aquarium. The fat green
pickles, floating in swampy juice, look reptilian, their shapes exaggerated by
the glass. It weighs 12 pounds, too big to carry with one hand. The gallon jar
of pickles is a display of abundance and excess; it is entrancing, and also
vaguely unsettling. This is the product that Wal-Mart fell in love with:
Vlasic's gallon jar of pickles.
Wal-Mart priced it at $2.97--a
year's supply of pickles for less than $3! "They were using it as a
'statement' item," says Pat Hunn, who calls himself the "mad
scientist" of Vlasic's gallon jar. "Wal-Mart was putting it before
consumers, saying, This represents what Wal-Mart's about. You can buy a
stinkin' gallon of pickles for $2.97. And it's the nation's number-one
brand."
Therein lies the basic conundrum
of doing business with the world's largest retailer. By selling a gallon of
kosher dills for less than most grocers sell a quart, Wal-Mart may have
provided a ser-vice for its customers. But what did it do for Vlasic? The
pickle maker had spent decades convincing customers that they should pay a
premium for its brand. Now Wal-Mart was practically giving them away. And the
fevered buying spree that resulted distorted every aspect of Vlasic's
operations, from farm field to factory to financial statement.
Indeed, as Vlasic discovered, the
real story of Wal-Mart, the story that never gets told, is the story of the
pressure the biggest retailer relentlessly applies to its suppliers in the name
of bringing us "every day low prices." It's the story of what that
pressure does to the companies Wal-Mart does business with, to U.S.
manufacturing, and to the economy as a whole. That story can be found floating
in a gallon jar of pickles at Wal-Mart.
Wal-Mart is not just the world's
largest retailer. It's the world's largest company--bigger than ExxonMobil,
General Motors, and General Electric. The scale can be hard to absorb. Wal-Mart
sold $244.5 billion worth of goods last year. It sells in three months what
number-two retailer Home Depot
sells in a year. And in its own category of general merchandise and groceries,
Wal-Mart no longer has any real rivals. It does more business than Target,
Sears, Kmart, J.C. Penney, Safeway, and Kroger combined. "Clearly,"
says Edward Fox, head of Southern Methodist University's J.C. Penney Center for
Retailing Excellence, "Wal-Mart is more powerful than any retailer has
ever been." It is, in fact, so big and so furtively powerful as to have
become an entirely different order of corporate being.
Wal-Mart wields its power for
just one purpose: to bring the lowest possible prices to its customers. At
Wal-Mart, that goal is never reached. The retailer has a clear policy for
suppliers: On basic products that don't change, the price Wal-Mart will pay,
and will charge shoppers, must drop year after year. But what almost no one
outside the world of Wal-Mart and its 21,000 suppliers knows is the high cost
of those low prices. Wal-Mart has the power to squeeze profit-killing
concessions from vendors. To survive in the face of its pricing demands, makers
of everything from bras to bicycles to blue jeans have had to lay off employees
and close U.S. plants in favor of outsourcing products from overseas.
Of course, U.S. companies have
been moving jobs offshore for decades, long before Wal-Mart was a retailing
power. But there is no question that the chain is helping accelerate the loss
of American jobs to low-wage countries such as China. Wal-Mart, which in the
late 1980s and early 1990s trumpeted its claim to "Buy American," has
doubled its imports from China in the past five years alone, buying some $12 billion
in merchandise in 2002. That's nearly 10% of all Chinese exports to the United
States.
One way to think of Wal-Mart is
as a vast pipeline that gives non-U.S. companies direct access to the American
market. "One of the things that limits or slows the growth of imports is
the cost of establishing connections and networks," says Paul Krugman, the
Princeton University economist. "Wal-Mart is so big and so centralized
that it can all at once hook Chinese and other suppliers into its digital system.
So--wham!--you have a large switch to overseas sourcing in a period quicker
than under the old rules of retailing."
Steve Dobbins has been bearing
the brunt of that switch. He's president and CEO of Carolina Mills, a
75-year-old North Carolina company that supplies thread, yarn, and textile
finishing to apparel makers--half of which supply Wal-Mart. Carolina Mills grew
steadily until 2000. But in the past three years, as its customers have gone
either overseas or out of business, it has shrunk from 17 factories to 7, and
from 2,600 employees to 1,200. Dobbins's customers have begun to face imported
clothing sold so cheaply to Wal-Mart that they could not compete even if they
paid their workers nothing.
"People ask, 'How can it be
bad for things to come into the U.S. cheaply? How can it be bad to have a
bargain at Wal-Mart?' Sure, it's held inflation down, and it's great to have
bargains," says Dobbins. "But you can't buy anything if you're not
employed. We are shopping ourselves out of jobs."
The gallon jar of pickles at Wal-Mart became a devastating success, giving Vlasic strong sales and growth numbers--but slashing its profits by millions of dollars.
There is no question that
Wal-Mart's relentless drive to squeeze out costs has benefited consumers. The
giant retailer is at least partly responsible for the low rate of U.S.
inflation, and a McKinsey & Co. study concluded that about 12% of the
economy's productivity gains in the second half of the 1990s could be traced to
Wal-Mart alone.
There is also no question that
doing business with Wal-Mart can give a supplier a fast, heady jolt of sales
and market share. But that fix can come with long-term consequences for the health
of a brand and a business. Vlasic, for
example, wasn't looking to build its brand on a gallon of whole pickles. Pickle
companies make money on "the cut," slicing cucumbers into spears and
hamburger chips. "Cucumbers in the jar, you don't make a whole lot of
money there," says Steve Young, a former vice president of grocery
marketing for pickles at Vlasic, who
has since left the company.
At some point in the
late 1990s, a Wal-Mart buyer saw Vlasic's gallon jar and started talking to Pat
Hunn about it. Hunn, who has also since left Vlasic, was then head of Vlasic's
Wal-Mart sales team, based in Dallas. The gallon intrigued the buyer. In sales
tests, priced somewhere over $3, "the gallon sold like crazy," says
Hunn, "surprising us all." The Wal-Mart buyer had a brainstorm: What
would happen to the gallon if they offered it nationwide and got it below $3?
Hunn was skeptical, but his job was to look for ways to sell pickles at
Wal-Mart. Why not?
And so Vlasic's
gallon jar of pickles went into every Wal-Mart, some 3,000 stores, at $2.97, a
price so low that Vlasic and Wal-Mart were making only a penny or two on a jar,
if that. It was showcased on big pallets near the front of stores. It was an
abundance of abundance. "It was selling 80 jars a week, on average, in
every store," says Young. Doesn't sound like much, until you do the math:
That's 240,000 gallons of pickles, just in gallon jars, just at Wal-Mart, every
week. Whole fields of cucumbers were heading out the door.

For Vlasic, the
gallon jar of pickles became what might be called a devastating success.
"Quickly, it started cannibalizing our non-Wal-Mart business," says
Young. "We saw consumers who used to buy the spears and the chips in
supermarkets buying the Wal-Mart gallons. They'd eat a quarter of a jar and
throw the thing away when they got moldy. A family can't eat them fast
enough."
The gallon jar
reshaped Vlasic's pickle business: It chewed up the profit margin of the
business with Wal-Mart, and of pickles generally. Procurement had to scramble
to find enough pickles to fill the gallons, but the volume gave Vlasic strong
sales numbers, strong growth numbers, and a powerful place in the world of
pickles at Wal-Mart. Which accounted for 30% of Vlasic's business. But the
company's profits from pickles had shriveled 25% or more, Young says--millions
of dollars.
The gallon was
hoisting Vlasic and hurting it at the same time.
Young remembers
begging Wal-Mart for relief. "They said, 'No way,' " says Young.
"We said we'll increase the price"--even $3.49 would have helped
tremendously--"and they said, 'If you do that, all the other products of
yours we buy, we'll stop buying.' It was a clear threat." Hunn recalls things a little
differently, if just as ominously: "They said, 'We want the $2.97 gallon
of pickles. If you don't do it, we'll see if someone else might.' I knew our
competitors were saying to Wal-Mart, 'We'll do the $2.97 gallons if you give us
your other business.' " Wal-Mart's business was so indispensable to
Vlasic, and the gallon so central to the Wal-Mart relationship, that decisions
about the future of the gallon were made at the CEO level.
Finally, Wal-Mart let Vlasic up
for air. "The Wal-Mart guy's response was classic," Young recalls.
"He said, 'Well, we've done to pickles what we did to orange juice. We've
killed it. We can back off.' " Vlasic got to take it down to just over
half a gallon of pickles, for $2.79. Not long after that, in January 2001,
Vlasic filed for bankruptcy--although the gallon jar of pickles, everyone
agrees, wasn't a critical factor.
By now, it is
accepted wisdom that
Wal-Mart makes the companies it does business with more efficient and focused,
leaner and faster. Wal-Mart itself is known for continuous improvement in its
ability to handle, move, and track merchandise. It expects the same of its
suppliers. But the ability to operate at peak efficiency only gets you in the
door at Wal-Mart. Then the real demands start. The public image Wal-Mart
projects may be as cheery as its yellow smiley-face mascot, but there is
nothing genial about the process by which Wal-Mart gets its suppliers to
provide tires and contact lenses, guns and underarm deodorant at every day low prices.
Wal-Mart is legendary for forcing its suppliers to redesign everything from
their packaging to their computer systems. It is also legendary for quite
straightforwardly telling them what it will pay for their goods.
"We are
one of Wal-Mart's biggest suppliers, and they are our biggest customer, by far.
We have a great relationship. That's all I can say. Are we done now?"
John Fitzgerald, a former vice
president of Nabisco, remembers Wal-Mart's reaction to his company's plan to
offer a 25-cent newspaper coupon for a large bag of Lifesavers in advance of
Halloween. Wal-Mart told Nabisco to add up what it would spend on the
promotion--for the newspaper ads, the coupons, and handling--and then just take
that amount off the price instead. "That isn't necessarily good for the
manufacturer," Fitzgerald says. "They need things that draw
attention."
It also is not unheard of for
Wal-Mart to demand to examine the private financial records of a supplier, and
to insist that its margins are too high and must be cut. And the smaller the
supplier, one academic study shows, the greater the likelihood that it will be
forced into damaging concessions. Melissa Berryhill, a Wal-Mart spokeswoman,
disagrees: "The fact is Wal-Mart, perhaps like no other retailer, seeks to
establish collaborative and mutually beneficial relationships with our
suppliers."
For many suppliers, though, the
only thing worse than doing business with Wal-Mart may be not doing business
with Wal-Mart. Last year, 7.5 cents of every dollar spent in any store in the
United States (other than auto-parts stores) went to the retailer. That means a
contract with Wal-Mart can be critical even for the largest consumer-goods
companies. Dial Corp., for example, does 28% of its business with Wal-Mart. If
Dial lost that one account, it would have to double its sales to its next nine
customers just to stay even. "Wal-Mart is the essential retailer, in a way
no other retailer is," says Gib Carey, a partner at Bain & Co., who is
leading a yearlong study of how to do business with Wal-Mart. "Our clients
cannot grow without finding a way to be successful with Wal-Mart."
Many companies and their
executives frankly admit that supplying Wal-Mart is like getting into the
company version of basic training with an implacable Army drill sergeant. The
process may be unpleasant. But there can be some positive results.
"Everyone from the forklift
driver on up to me, the CEO, knew we had to deliver [to Wal-Mart] on time. Not
10 minutes late. And not 45 minutes early, either," says Robin Prever, who
was CEO of Saratoga Beverage Group from 1992 to 2000, and made private-label
water sold at Wal-Mart. "The message came through clearly: You have this
30-second delivery window. Either you're there, or you're out. With a customer
like that, it changes your organization. For the better. It wakes everybody up.
And all our customers benefited. We changed our whole approach to doing
business."
But you won't hear evenhanded
stories like that from Wal-Mart, or from its current suppliers. Despite being a
publicly traded company, Wal-Mart is intensely private. It declined to talk in
detail about its relationships with its suppliers for this story. More
strikingly, dozens of companies contacted declined to talk about even the
basics of their business with Wal-Mart.
Here, for example, is an
executive at Dial: "We are one of Wal-Mart's biggest suppliers, and they
are our biggest customer by far. We have a great relationship. That's all I can
say. Are we done now?" Goaded a bit, the executive responds with an almost
hysterical edge: "Are you meshuga? Why in the world would we talk about
Wal-Mart? Ask me about anything else, we'll talk. But not Wal-Mart."
No one wants to end up in what is
known among Wal-Mart vendors as the "penalty box"--punished, or even
excluded from the store shelves, for saying something that makes Wal-Mart
unhappy. (The penalty box is normally reserved for vendors who don't meet
performance benchmarks, not for those who talk to the press.)
"You won't hear anything
negative from most people," says Paul Kelly, founder of Silvermine
Consulting Group, a company that helps businesses work more effectively with
retailers. "It would be committing suicide. If Wal-Mart takes something
the wrong way, it's like Saddam Hussein. You just don't want to piss them
off."
As a result, this story was
reported in an unusual way: by speaking with dozens of people who have spent
years selling to Wal-Mart, or consulting to companies that sell to Wal-Mart,
but who no longer work for companies that do business with Wal-Mart. Unless
otherwise noted, the companies involved in the events they described refused
even to confirm or deny the basics of the events.
To a person, all those
interviewed credit Wal-Mart with a fundamental integrity in its dealings that's
unusual in the world of consumer goods, retailing, and groceries. Wal-Mart does
not cheat suppliers, it keeps its word, it pays its bills briskly. "They
are tough people but very honest; they treat you honestly," says Peter
Campanella, who ran the business that sold Corning kitchenware products, both
at Corning and then at World Kitchen. "It was a joke to do business with
most of their competitors. A fiasco."
But Wal-Mart also clearly does
not hesitate to use its power, magnifying the Darwinian forces already at work
in modern global capitalism.
Caught in the
Wal-Mart squeeze, Huffy didn't just relinquish profits to keep its commitment
to the retailer. It handed those profits to the competition.
What does the
squeeze look like at
Wal-Mart? It is usually thoroughly rational, sometimes devastatingly so.
John Mariotti is a veteran of the
consumer-products world--he spent nine years as president of Huffy Bicycle Co.,
a division of Huffy Corp., and is now chairman of World Kitchen, the company
that sells Oxo, Revere, Corning, and Ekco brand housewares.
He could not be clearer on his
opinion about Wal-Mart: It's a great company, and a great company to do
business with. "Wal-Mart has done more good for America by several
thousand orders of magnitude than they've done bad," Mariotti says.
"They have raised the bar, and raised the bar for everybody."
Mariotti describes one episode
from Huffy's relationship with Wal-Mart. It's a tale he tells to illustrate an
admiring point he makes about the retailer. "They demand you do what you
say you are going to do." But it's also a classic example of the
damned-if-you-do, damned-if-you-don't Wal-Mart squeeze. When Mariotti was at
Huffy throughout the 1980s, the company sold a range of bikes to Wal-Mart, 20
or so models, in a spread of prices and profitability. It was a leading
manufacturer of bikes in the United States, in places like Ponca City,
Oklahoma; Celina, Ohio; and Farmington, Missouri.
One year, Huffy had committed to
supply Wal-Mart with an entry-level, thin-margin bike--as many as Wal-Mart
needed. Sales of the low-end bike took off. "I woke up May 1"--the
heart of the bike production cycle for the summer--"and I needed 900,000
bikes," he says. "My factories could only run 450,000." As it
happened, that same year, Huffy's fancier, more-profitable bikes were doing
well, too, at Wal-Mart and other places. Huffy found itself in a bind.
With other retailers, perhaps,
Mariotti might have sat down, renegotiated, tried to talk his way out of the
corner. Not with Wal-Mart. "I made the deal up front with them," he
says. "I knew how high was up. I was duty-bound to supply my
customer." So he did something extraordinary. To free up production in
order to make Wal-Mart's cheap bikes, he gave the designs for four of his
higher-end, higher-margin products to rival manufacturers. "I conceded
business to my competitors, because I just ran out of capacity," he says.
Huffy didn't just relinquish profits to keep Wal-Mart happy--it handed those
profits to its competition. "Wal-Mart didn't tell me what to do,"
Mariotti says. "They didn't have to." The retailer, he adds, "is
tough as nails. But they give you a chance to compete. If you can't compete,
that's your problem."
In the years since Mariotti
left Huffy, the bike maker's relationship with Wal-Mart has been vital (though
Huffy Corp. has lost money in three out of the last five years). It is the
number-three seller of bikes in the United States. And Wal-Mart is the
number-one retailer of bikes. But here's one last statistic about bicycles:
Roughly 98% are now imported from places such as China, Mexico, and Taiwan.
Huffy made its last bike in the United States in 1999.
As Mariotti
says, Wal-Mart is tough as nails. But not every supplier agrees that the toughness is always
accompanied by fairness. The Lovable Company was founded in 1926 by the
grandfather of Frank Garson II, who was Lovable's last president. It did
business with Wal-Mart, Garson says, from the earliest days of founder Sam
Walton's first store in Bentonville, Arkansas. Lovable made bras and lingerie,
supplying retailers that also included Sears and Victoria's Secret. At one
point, it was the sixth-largest maker of intimate apparel in the United States,
with 700 employees in this country and another 2,000 at eight factories in
Central America.
Eventually Wal-Mart became
Lovable's biggest customer. "Wal-Mart has a big pencil," says Garson.
"They have such awesome purchasing power that they write their own ticket.
If they don't like your prices, they'll go vertical and do it themselves--or
they'll find someone that will meet their terms."
In the summer of 1995, Garson
asserts, Wal-Mart did just that. "They had awarded us a contract, and in
their wisdom, they changed the terms so dramatically that they really
reneged." Garson, still worried about litigation, won't provide details.
"But when you lose a customer that size, they are irreplaceable."
Lovable was already feeling
intense cost pressure. Less than three years after Wal-Mart pulled its
business, in its 72nd year, Lovable closed. "They leave a lot to be
desired in the way they treat people," says Garson. "Their actions to
pulverize people are unnecessary. Wal-Mart chewed us up and spit us out."
Believe it or
not, American business
has been through this before. The Great Atlantic & Pacific Tea Co., the
grocery-store chain, stood astride the U.S. market in the 1920s and 1930s with
a dominance that has likely never been duplicated. At its peak, A&P had
five times the number of stores Wal-Mart has now (although much smaller ones),
and at one point, it owned 80% of the supermarket business. Some of the
antipredatory-pricing laws in use today were inspired by A&P's attempts to
muscle its suppliers.
There is very little academic and
statistical study of Wal-Mart's impact on the health of its suppliers and
virtually nothing in the last decade, when Wal-Mart's size has increased by a
factor of five. This while the retail industry has become much more
concentrated. In large part, that's because it's nearly impossible to get
meaningful data that would allow researchers to track the influence of
Wal-Mart's business on companies over time. You'd need cooperation from the
vendor companies or Wal-Mart or both--and neither Wal-Mart nor its suppliers
are interested in sharing such intimate detail.
Bain & Co., the global
management consulting firm, is in the midst of a project that asks, How does a
company have a healthy relationship with Wal-Mart? How do you avoid being
sucked into the vortex? How do you maintain some standing, some leverage of
your own?
This July, in
a mating that had the relieved air of lovers who had too long resisted
embracing, Levi Strauss rolled blue jeans into every Wal-Mart in the United
States.
Bain's first insights are
obvious, if not easy. "Year after year," Carey, a partner at Bain
& Co., says, "for any product that is the same as what you sold them
last year, Wal-Mart will say, 'Here's the price you gave me last year. Here's
what I can get a competitor's product for. Here's what I can get a
private-label version for. I want to see a better value that I can bring to my
shopper this year. Or else I'm going to use that shelf space differently.'
"
Carey has a friend in the
umbrella business who learned that. One year, because of costs, he went to
Wal-Mart and asked for a 5% price increase. "Wal-Mart said, 'We were
expecting a 5% decrease. We're off by 10%. Go back and sharpen your pencil.'
" The umbrella man scrimped and came back with a 2% increase. "They
said, 'We'll go with a Chinese manufacturer'--and he was out entirely."
The Wal-Mart squeeze means
vendors have to be as relentless and as microscopic as Wal-Mart is at managing
their own costs. They need, in fact, to turn themselves into shadow versions of
Wal-Mart itself. "Wal-Mart won't necessarily say you have to reconfigure
your distribution system," says Carey. "But companies recognize they
are not going to maintain margins with growth in their Wal-Mart business
without doing it."
The way to avoid being trapped in
a spiral of growing business and shrinking profits, says Carey, is to innovate.
"You need to bring Wal-Mart new products--products consumers need. Because
with those, Wal-Mart doesn't have benchmarks to drive you down in price. They
don't have historical data, you don't have competitors, they haven't bid the
products out to private-label makers. That's how you can have higher prices and
higher margins."
Reasonable advice, but not
universally useful. There has been an explosion of "innovation" in
toothbrushes and toothpastes in the past five years, for instance; but a pickle
is a pickle is a pickle.
Bain's other critical discovery
is that consumers are often more loyal to product companies than to Wal-Mart.
With strongly branded items people develop a preference for--things like
toothpaste or laundry detergent--Wal-Mart rarely forces shoppers to switch to a
second choice. It would simply punish itself by seeing sales fall, and it won't
put up with that for long.
But as Wal-Mart
has grown in market
reach and clout, even manufacturers known for nurturing premium brands may find
themselves overpowered. This July, in a mating that had the relieved air of
lovers who had too long resisted embracing, Levi Strauss rolled blue jeans into
every Wal-Mart doorway in the United States: 2,864 stores. Wal-Mart, seeking to
expand its clothing business with more fashionable brands, promoted the clothes
on its in-store TV network and with banners slipped over the security-tag
detectors at exit doors.
Levi's launch into Wal-Mart came
the same summer the clothes maker celebrated its 150th birthday. For a century
and a half, one of the most recognizable names in American commerce had
survived without Wal-Mart. But in October 2002, when Levi Strauss and Wal-Mart
announced their engagement, Levi was shrinking rapidly. The pressure on Levi
goes back 25 years--well before Wal-Mart was an influence. Between 1981 and
1990, Levi closed 58 U.S. manufacturing plants, sending 25% of its sewing
overseas.
Sales for Levi peaked in 1996 at
$7.1 billion. By last year, they had spiraled down six years in a row, to $4.1
billion; through the first six months of 2003, sales dropped another 3%. This
one account--selling jeans to Wal-Mart--could almost instantly revive Levi.
Last year, Wal-Mart sold more
clothing than any other retailer in the country. It also sold more pairs of
jeans than any other store. Wal-Mart's own inexpensive house brand of jeans,
Faded Glory, is estimated to do $3 billion in sales a year, a house brand
nearly the size of Levi Strauss. Perhaps most revealing in terms of Levi's
strategic blunders: In 2002, half the jeans sold in the United States cost less
than $20 a pair. That same year, Levi didn't offer jeans for less than $30.
For much of the last decade, Levi
couldn't have qualified to sell to Wal-Mart. Its computer systems were
antiquated, and it was notorious for delivering clothes late to retailers. Levi
admitted its on-time delivery rate was 65%. When it announced the deal with
Wal-Mart last year, one fashion-industry analyst bluntly predicted Levi would
simply fail to deliver the jeans.
But Levi Strauss has taken to the
Wal-Mart Way with the intensity of a near-death religious conversion--and
Levi's executives were happy to talk about their experience getting ready to
sell at Wal-Mart. One hundred people at Levi's headquarters are devoted to the
new business; another 12 have set up in an office in Bentonville, near
Wal-Mart's headquarters, where the company has hired a respected veteran
Wal-Mart sales account manager.
Getting ready for Wal-Mart has
been like putting Levi on the Atkins diet. It has helped everything--customer
focus, inventory management, speed to market. It has even helped other
retailers that buy Levis, because Wal-Mart has forced the company to replenish
stores within two days instead of Levi's previous five-day cycle.
And so, Wal-Mart might rescue
Levi Strauss. Except for one thing.
Levi didn't actually have any
clothes it could sell at Wal-Mart. Everything was too expensive. It had to
develop a fresh line for mass retailers: the Levi Strauss Signature brand,
featuring Levi Strauss's name on the back of the jeans.
Two months after the launch, Levi
basked in the honeymoon glow. Overall sales, after falling for the first six
months of 2003, rose 6% in the third quarter; profits in the summer quarter
nearly doubled. All, Levi's CEO said, because of Signature.
"They
are all very rational people. And they had a good point. Everyone was willing
to pay more for a Master Lock. But how much more can they justify?"
But the low-end business isn't a
business Levi is known for, or one it had been particularly interested in. It's
also a business in which Levi will find itself competing with lean, experienced
players such as VF and Faded Glory. Levi's makeover might so improve its
performance with its non-Wal-Mart suppliers that its established business will
thrive, too. It is just as likely that any gains will be offset by the
competitive pressures already dissolving Levi's premium brands, and by the
cannibalization of its own sales. "It's hard to see how this relationship
will boost Levi's higher-end business," says Paul Farris, a professor at
the University of Virginia's Darden Graduate School of Business Administration.
"It's easy to see how this will hurt the higher-end business."
If Levi clothing is a runaway hit
at Wal-Mart, that may indeed rescue Levi as a business. But what will have been
rescued? The Signature line--it includes clothing for girls, boys, men, and
women--is an odd departure for a company whose brand has long been an American
icon. Some of the jeans have the look, the fingertip feel, of pricier Levis.
But much of the clothing has the look and feel it must have, given its price
(around $23 for adult pants): cheap. Cheap and disappointing to find labeled
with Levi Strauss's name. And just five days before the cheery profit news, Levi
had another announcement: It is closing its last two U.S. factories, both in
San Antonio, and laying off more than 2,500 workers, or 21% of its workforce. A
company that 22 years ago had 60 clothing plants in the United States--and that
was known as one of the most socially reponsible corporations on the
planet--will, by 2004, not make any clothes at all. It will just import them.
In the end, of
course, it is we as
shoppers who have the power, and who have given that power to Wal-Mart. Part of
Wal-Mart's dominance, part of its insight, and part of its arrogance, is that
it presumes to speak for American shoppers.
If Wal-Mart doesn't like the
pricing on something, says Andrew Whitman, who helped service Wal-Mart for
years when he worked at General Foods and Kraft, they simply say, "At that
price we no longer think it's a good value to our shopper. Therefore, we don't
think we should carry it."
Wal-Mart has also lulled shoppers
into ignoring the difference between the price of something and the cost. Its
unending focus on price underscores something that Americans are only starting
to realize about globalization: Ever-cheaper prices have consequences. Says
Steve Dobbins, president of thread maker Carolina Mills: "We want clean
air, clear water, good living conditions, the best health care in the
world--yet we aren't willing to pay for anything manufactured under those
restrictions."
Randall Larrimore, a former CEO
of MasterBrand Industries, the parent company of Master Lock, understands that
contradiction too well. For years, he says, as manufacturing costs in the
United States rose, Master Lock was able to pass them along. But at some point
in the 1990s, Asian manufacturers started producing locks for much less.
"When the difference is $1, retailers like Wal-Mart would prefer to have
the brand-name padlock or faucet or hammer," Larrimore says. "But as
the spread becomes greater, when our padlock was $9, and the import was $6,
then they can offer the consumer a real discount by carrying two lines. Ultimately,
they may only carry one line."
In January 1997, Master Lock
announced that, after 75 years making locks in Milwaukee, it would begin
importing more products from Asia. Not too long after, Master Lock opened a
factory of its own in Nogales, Mexico. Today, it makes just 10% to 15% of its
locks in Milwaukee--its 300 employees there mostly make parts that are sent to
Nogales, where there are now 800 factory workers.
Larrimore did the first
manufacturing layoffs at Master Lock. He negotiated with Master Lock's unions
himself. He went to Bentonville. "I loved dealing with Wal-Mart, with Home
Depot," he says. "They are all very rational people. There wasn't a
whole lot of room for negotiation. And they had a good point. Everyone was
willing to pay more for a Master Lock. But how much more can they justify? If
they can buy a lock that has arguably similar qual-ity, at a cheaper price,
well, they can get their consumers a deal."
It's Wal-Mart in the role of Adam
Smith's invisible hand. And the Milwaukee employees of Master Lock who shopped
at Wal-Mart to save money helped that hand shove their own jobs right to
Nogales. Not consciously, not directly, but inevitably. "Do we as
consumers appreciate what we're doing?" Larrimore asks. "I don't
think so. But even if we do, I think we say, Here's a Master Lock for $9,
here's another lock for $6--let the other guy pay $9."
Charles Fishman (cnfish@mindspring.com) is a senior
writer at Fast Company. Andrew Moesel provided research assistance
for this story.
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